Impact Factor 6.576 | CiteScore 5.0
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Mission Statement
No subject pertains more to human life than nutrition. The aim of Frontiers in Nutrition is to integrate major scientific disciplines in this vast field in order to address the most relevant and pertinent questions and developments.
Frontiers in Nutrition is indexed in the Web of Science and has a 2020 Impact Factor of 6.576 and Cite Score of 5.0.
Scope & Mission
No subject pertains more to human life than nutrition. The aim of Frontiers in Nutrition is to integrate major scientific disciplines in this vast field in order to address the most relevant and pertinent questions and developments. Our ambition is to create an integrated podium based on original research, clinical trials, and contemporary reviews to build a reputable knowledge forum in the domains of human health, dietary behaviors, agronomy & 21st century food science. Through the recognized open-access Frontiers platform we welcome manuscripts to our dedicated sections relating to different areas in the field of nutrition with a focus on human health.
Specialty sections in Frontiers in Nutrition include, for example, Clinical Nutrition, Nutrition & Sustainable Diets, Nutrition and Food Science Technology, Nutrition Methodology, Sport & Exercise Nutrition, Food Chemistry, and Nutritional Immunology. Based on the publication of rigorous scientific research, we thrive to achieve a visible impact on the global nutrition agenda addressing the grand challenges of our time, including obesity, malnutrition, hunger, food waste, sustainability and consumer health.
Frontiers in Nutrition is a member of the Committee on Publication Ethics.
Short Name: Front. Nutr.
Abbreviation: fnut
Electronic ISSN: 2296-861X
Indexed in: CrossRef, DOAJ, Google Scholar, PubMed, PubMed Central (PMC), Scopus
PMCID: all published articles receive a PMCID
Submission
Frontiers in Nutrition is composed of the following Specialty Sections:
The specialty sections of Frontiers in Nutrition welcome submission of the following article types: Brief Research Report, Case Report, Clinical Trial, Correction, Data Report, Editorial, General Commentary, Hypothesis and Theory, Methods, Mini Review, Opinion, Original Research, Perspective, Review, Systematic Review, Technology and Code, Conceptual Analysis, Registered Report, Policy and Practice Reviews and Community Case Study.
When submitting a manuscript to Frontiers in Nutrition, authors must submit the material directly to one of the specialty sections. Manuscripts are peer-reviewed by the Associate and Review Editors of the respective specialty section.
Frontiers Editorial Office
Avenue du Tribunal Fédéral 34
CH – 1005 Lausanne
Switzerland
Tel +41 (0)21 510 17 00
Fax +41 (0)21 510 17 01
Frontiers Support
Tel +41 (0)21 510 17 10
Fax +41 (0)21 510 17 01
support@frontiersin.org
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- All sections
- Clinical Nutrition
- Eating Behavior
- Food Chemistry
- Nutrigenomics
- Nutrition and Brain Health
- Nutrition and Food Science Technology
- Nutrition and Metabolism
- Nutrition and Microbes
- Nutrition and Sustainable Diets
- Nutrition Methodology
- Nutritional Epidemiology
- Nutritional Immunology
- Sport and Exercise Nutrition
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Contact Editorial Office
Avenue du Tribunal Fédéral 34
CH – 1005 Lausanne
Switzerland
Tel +41(0)21 510 17 40
Fax +41 (0)21 510 17 01
For all queries regarding manuscripts in Review and potential conflicts of interest, please contact nutrition.editorial.office@frontiersin.org
For queries regarding Research Topics, Editorial Board applications, and journal development, please contact nutrition@frontiersin.org
Tel +41(0)21 510 17 10
Fax +41 (0)21 510 17 01
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